THE HUDSON RIVER VALLEY COOKBOOK A Leading American Chef Savors the Region's Bounty - copertina rigida, flessible
1995, ISBN: 9780201622539
Reading MA: Addison- Wesley. Very Good+ in Very Good dust jacket. 1995. First Edition. Hardcover. 020162253X; Binding and contents are almost like new. Very minor wear and soil on the co… Altro …
Biblio.co.uk |
2008, ISBN: 9780201622539
Reading, MA: Addison-Wesley Publishing Co Inc, Sept1995. 1st Stated Print. Hardbound. 8vo. 48 Pgs.. Fine in Good DJ/Good. The Hudson River Valley Cookbook published by Addison-Wesley Pu… Altro …
Biblio.co.uk |
The Hudson River Valley Cookbook : A Leading American Chef Savors the Region's Bounty by Molly, Malouf, Waldy Finn - libri usati
ISBN: 9780201622539
In a book nominated for a prestigious IACP/Julia Child Award, Malouf gently reveals his culinary secrets to home cooks, who will share Malouf's pleasure in cooking with the many fresh ing… Altro …
BetterWorldBooks.com used in stock. Costi di spedizione:zzgl. Versandkosten., Costi di spedizione aggiuntivi Details... |
The Hudson River Valley Cookbook: A Leading American Chef Savors The Region's Bounty - copertina rigida, flessible
ISBN: 9780201622539
Running Press. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex libr… Altro …
Biblio.co.uk |
ISBN: 9780201622539
; Food & Drink, Da Capo Press Inc
awesomebooks.com No. 9780201622539. Costi di spedizione:1, 3-5 Days. (EUR 3.30) Details... |
THE HUDSON RIVER VALLEY COOKBOOK A Leading American Chef Savors the Region's Bounty - copertina rigida, flessible
1995, ISBN: 9780201622539
Reading MA: Addison- Wesley. Very Good+ in Very Good dust jacket. 1995. First Edition. Hardcover. 020162253X; Binding and contents are almost like new. Very minor wear and soil on the co… Altro …
2008, ISBN: 9780201622539
Reading, MA: Addison-Wesley Publishing Co Inc, Sept1995. 1st Stated Print. Hardbound. 8vo. 48 Pgs.. Fine in Good DJ/Good. The Hudson River Valley Cookbook published by Addison-Wesley Pu… Altro …
The Hudson River Valley Cookbook : A Leading American Chef Savors the Region's Bounty by Molly, Malouf, Waldy Finn - libri usati
ISBN: 9780201622539
In a book nominated for a prestigious IACP/Julia Child Award, Malouf gently reveals his culinary secrets to home cooks, who will share Malouf's pleasure in cooking with the many fresh ing… Altro …
The Hudson River Valley Cookbook: A Leading American Chef Savors The Region's Bounty - copertina rigida, flessible
ISBN: 9780201622539
Running Press. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex libr… Altro …
ISBN: 9780201622539
; Food & Drink, Da Capo Press Inc
Dati bibliografici del miglior libro corrispondente
Informazioni dettagliate del libro - The Hudson River Valley Cookbook: A Leading American Chef Savors The Region's Bounty
EAN (ISBN-13): 9780201622539
ISBN (ISBN-10): 020162253X
Copertina rigida
Copertina flessibile
Anno di pubblicazione: 1995
Editore: Running Press
Libro nella banca dati dal 2008-03-16T11:38:08+01:00 (Rome)
Pagina di dettaglio ultima modifica in 2023-12-16T15:44:24+01:00 (Rome)
ISBN/EAN: 9780201622539
ISBN - Stili di scrittura alternativi:
0-201-62253-X, 978-0-201-62253-9
Stili di scrittura alternativi e concetti di ricerca simili:
Autore del libro : malouf
Titolo del libro: hudson river, bounty, the river
Altri libri che potrebbero essere simili a questo:
Ultimo libro simile:
9781558326385 Hudson River Valley Cookbook (Waldy Malouf)
< Per archiviare...