ISBN: 0787215007
[EAN: 9780787215002], Used, good, [PU: Kendall Hunt Pub Co], Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect… Altro …
AbeBooks.com Discover Books, Baltimore, MD, U.S.A. [64434602] [Rating: 5 (of 5)] NOT NEW BOOK. Costi di spedizione: EUR 7.83 Details... |
ISBN: 9780787215002
Kendall Hunt Pub Co. Paperback. POOR. Noticeably used book. Heavy wear to cover. Pages contain marginal notes, underlining, and or highlighting. Possible ex library copy, with all the m… Altro …
Biblio.com |
ISBN: 9780787215002
International Baking & Pastry Institute International-Baking-Pastry-Institute~~Johnson-and-Wales-University-Staf Cookbooks>All-Purpose>All-Purpose Other Format, Kendall/Hunt Publishing Co… Altro …
BarnesandNoble.com new Costi di spedizione: EUR 0.00 Details... |
1995, ISBN: 9780787215002
Paperback, Used, Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service., [PU: Kendall Hunt Pub Co]
alibris.com |
ISBN: 0787215007
[EAN: 9780787215002], Used, good, [PU: Kendall Hunt Pub Co], Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect… Altro …
Johnson & Whales University:
International Baking & Pastry Institute: Fundamentals - edizione con copertina flessibileISBN: 9780787215002
Kendall Hunt Pub Co. Paperback. POOR. Noticeably used book. Heavy wear to cover. Pages contain marginal notes, underlining, and or highlighting. Possible ex library copy, with all the m… Altro …
ISBN: 9780787215002
International Baking & Pastry Institute International-Baking-Pastry-Institute~~Johnson-and-Wales-University-Staf Cookbooks>All-Purpose>All-Purpose Other Format, Kendall/Hunt Publishing Co… Altro …
1995, ISBN: 9780787215002
Paperback, Used, Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service., [PU: Kendall Hunt Pub Co]
Dati bibliografici del miglior libro corrispondente
Autore: | |
Titolo: | |
ISBN: |
Informazioni dettagliate del libro - International Baking & Pastry Institute
EAN (ISBN-13): 9780787215002
ISBN (ISBN-10): 0787215007
Copertina flessibile
Anno di pubblicazione: 1995
Editore: Kendall/Hunt Publishing Company
Libro nella banca dati dal 2008-02-29T12:19:44+01:00 (Rome)
Pagina di dettaglio ultima modifica in 2018-10-19T00:16:33+02:00 (Rome)
ISBN/EAN: 0787215007
ISBN - Stili di scrittura alternativi:
0-7872-1500-7, 978-0-7872-1500-2
Stili di scrittura alternativi e concetti di ricerca simili:
Titolo del libro: baking fundamentals
< Per archiviare...