ISBN: 9781171642510
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Internationaler Buchtitel. In englischer Sprache. Verlag: Nabu Press, 510 Seiten, L=189mm, B=246mm, H=26mm, Gew.=903gr, [GR: 25500 - TB/Geschichte], [SW: - History - General History], Ka… Altro …
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ISBN: 9781171642510
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either pa… Altro …
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ISBN: 9781171642510
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either pa… Altro …
Thresh, John Clough; Porter, Arthur E.:
Preservatives in Food and Food Examination - edizione con copertina flessibile2010, ISBN: 1171642512, Lieferbar binnen 4-6 Wochen Costi di spedizione:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Nabu Press, 510 Seiten, L=189mm, B=246mm, H=26mm, Gew.=903gr, [GR: 25500 - TB/Geschichte], [SW: - History - General History], Ka… Altro …
ISBN: 9781171642510
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either pa… Altro …
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Informazioni dettagliate del libro - Preservatives In Food And Food Examination
EAN (ISBN-13): 9781171642510
ISBN (ISBN-10): 1171642512
Copertina flessibile
Anno di pubblicazione: 2010
Editore: Nabu Press
510 Pagine
Peso: 0,903 kg
Lingua: eng/Englisch
Libro nella banca dati dal 2012-12-09T11:39:46+01:00 (Rome)
Pagina di dettaglio ultima modifica in 2021-03-11T03:05:10+01:00 (Rome)
ISBN/EAN: 1171642512
ISBN - Stili di scrittura alternativi:
1-171-64251-2, 978-1-171-64251-0
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