ISBN: 8854407054
[SR: 6798260], Hardcover, [EAN: 9788854407053], Academia Barilla, Academia Barilla, Book, [PU: Academia Barilla], Academia Barilla, With a preface by Mario Batali and a foreword by Michae… Altro …
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2012, ISBN: 8854407054
[EAN: 9788854407053], Neubuch, Hardcover. This book offers 222 recipes that are quick, appetizing, and delicious - yet at the same time easy - for food lovers with little experience, all … Altro …
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2012, ISBN: 8854407054
[EAN: 9788854407053], Neubuch, Hardcover. This book offers 222 recipes that are quick, appetizing, and delicious - yet at the same time easy - for food lovers with little experience, all … Altro …
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ISBN: 9788854407053
Het boek '222 Easy Recipes of Italian Cuisine' van Academia Barilla koop je bij bookspot.nl, nu voor €15.99! Engelse Boeken Kookboeken Alle kookboeken Engelse Boeken > Kookboeke… Altro …
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ISBN: 9788854407053
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ISBN: 8854407054
[SR: 6798260], Hardcover, [EAN: 9788854407053], Academia Barilla, Academia Barilla, Book, [PU: Academia Barilla], Academia Barilla, With a preface by Mario Batali and a foreword by Michae… Altro …
Academia Barilla:
Cube Book 222 Easy Recipes Italian Cuisine (Hardcover) - copertina rigida, flessible2012, ISBN: 8854407054
[EAN: 9788854407053], Neubuch, Hardcover. This book offers 222 recipes that are quick, appetizing, and delicious - yet at the same time easy - for food lovers with little experience, all … Altro …
2012
ISBN: 8854407054
[EAN: 9788854407053], Neubuch, Hardcover. This book offers 222 recipes that are quick, appetizing, and delicious - yet at the same time easy - for food lovers with little experience, all … Altro …
ISBN: 9788854407053
Het boek '222 Easy Recipes of Italian Cuisine' van Academia Barilla koop je bij bookspot.nl, nu voor €15.99! Engelse Boeken Kookboeken Alle kookboeken Engelse Boeken > Kookboeke… Altro …
ISBN: 9788854407053
Libri, [PU: Edizioni White Star]
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With a preface by Mario Batali and a foreword by Michael White—two well-known executive chefs with a specialty in Italian cooking—you can be sure that 222 Easy Recipes of Italian Cuisine is the real deal. The 222 recipes were designed to be completely accessible to even the most novice cooks and are based on the Italian tradition of using simple and genuine ingredients; all of the dishes require minimum effort to create, yet yield maximum flavor. And just as good as the taste is the reputation behind each dish. Coming straight from the expert kitchen of ACADEMIA BARILLA, the most trusted name in Italian cuisine, all 222 recipes in this scrumptious book have been tested—and tested again—to ensure the best flavor, as well as ease of
Informazioni dettagliate del libro - Italian cuisine. 222 easy recipes
EAN (ISBN-13): 9788854407053
ISBN (ISBN-10): 8854407054
Copertina rigida
Anno di pubblicazione: 2012
Editore: Academia Barilla
Libro nella banca dati dal 2016-12-27T11:03:03+01:00 (Rome)
Pagina di dettaglio ultima modifica in 2020-08-19T01:55:48+02:00 (Rome)
ISBN/EAN: 9788854407053
ISBN - Stili di scrittura alternativi:
88-544-0705-4, 978-88-544-0705-3
Stili di scrittura alternativi e concetti di ricerca simili:
Titolo del libro: the easy way, italian cuisine
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